M Battino

First name:
M
Last name:
Battino
Santhakumar, A. B., Battino, M., & Alvarez-Suarez, J. M. (2018). Dietary polyphenols: Structures, bioavailability and protective effects against atherosclerosis. Food And Chemical Toxicology : An International Journal Published For The British Industrial Biological Research Association. https://doi.org/10.1016/j.fct.2018.01.022 (Original work published 2018)
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Klionsky, D. J., Abdelmohsen, K., Abe, A., Abedin, M. J., Abeliovich, H., Arozena, A., et al. Guidelines for the use and interpretation of assays for monitoring autophagy (3rd edition). Autophagy, 12(1), 1-222. https://doi.org/10.1080/15548627.2015.1100356 (Original work published 2016)
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