Diminished quality of life among adolescents with coeliac disease using maladaptive eating behaviours to manage a gluten-free diet: a cross-sectional, mixed-methods study.
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Abstract |
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Certain approaches to managing a strict gluten-free diet (GFD) for coeliac disease (CD) may lead to impaired psychosocial well-being, a diminished quality of life (QOL) and disordered eating. The present study aimed to understand adolescents' approaches to managing a GFD and the association with QOL. |
Year of Publication |
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2019
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Journal |
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Journal of human nutrition and dietetics : the official journal of the British Dietetic Association
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Volume |
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32
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Issue |
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3
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Number of Pages |
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311-320
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ISSN Number |
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0952-3871
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URL |
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https://doi.org/10.1111/jhn.12638
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DOI |
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10.1111/jhn.12638
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Short Title |
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J Hum Nutr Diet
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